Flour milling processing technology and equipments
Flour milling technology: quot;Pneumatic conveying, B mill, M mill, S mill, T mill, Brushing and Looseningquot;. Extraction rate of wheat flour Kinds of Wheat Flour Product And Extraction: Grade F1: 63% 73%;Grade F2: 72% 77%;Grade F3: 82% 85% Product Quality: Comforting to exceeding the stipulations of quot;GB1355 86quot;. Detail content and flour grade